We're going to a cook out this afternoon and I made two desserts from my Self Dishes magazine - Key Lime Pie and Chocolate Banana Cake. I can't wait to try them - I hope they're good!

Here's my food journal for today:
Breakfast: tastes of batter, icing :)
Lunch: Balance bar
Snack: mango salsa, regular salsa, tortilla chips
Dinner: 1/4 rack of barbeque ribs, pasta salad, corn
Dessert: 1/2 piece key lime pie, 1/2 piece chocolate cake
Water: 40 ounces?