I splurged a little yesterday. I ate out twice - Mexican for lunch and Vietnamese for dinner. I think I did okay overall though. I'm definitely still inspired, but I'm a little less focused. I'm going to try to make today a really good day.

We sent in our preliminary application for The Dinner A'Fare and I'm hoping to hear back from them soon. My boss announced yesterday that he is leaving the company, whcih I'm really disappointed about. He has been great to work for and has taught me so much. I'm doing completely different things now than I was even 6 months ago. There are several possibilites up in the air though, so I excited to see what the next few months holds for me. Hopefully I won't be pushed to 'stress eating' though!

Here's my food journal for today:
Breakfast: balance bar, banana
Lunch: 2 laughing cow wedges, 1 serving wheat thins, Kroger Lite yogurt, balance bar
Snack: peach, grapes
Dinner: 2 slices thin crust ground beef pizza
Dessert: 1/2 serving cinnamon pizza dessert
Water: 60 ounces